Four corn birria style beef tacos with melted cheese,red onion & cilantro. Served with a side of birria broth for dipping.
Relleno de pollo o de filete. Cubierto con salsa de queso. / Stuffed with chicken or steak. Topped with cheese sauce.
House pork chorizo sausage topped with cheese, pico de gallo, and jalapeños served on a skillet.